ZweigeltNeusiedlersee DAC2019
ZweigeltNeusiedlersee DAC2019ZweigeltNeusiedlersee DAC2019
ZweigeltNeusiedlersee DAC2019Falstaff 90 Points
Vintage 2019
Alcohol volume 13,5% vol
Acid 5,0 g/l
Residual sugar 1,3 g/l
Drinking temperature 15-17°C
Purple with violet reflections. Clean nose of cherries and red berries. Clean, juicy, fruity on the palate, medium density and length.
Blaufränkisch2019
Blaufränkisch2019Blaufränkisch2019
Blaufränkisch2019Falstaff 90 Points
Vintage 2019
Alcohol volume 13,5% vol
Acid 5,3 g/l
Residual sugar 1,2 g/l
Drinking temperature 15-17°C
Purple with violet reflections. On the nose, ripe berries, plums, black currants. Clean on the palate, peppery flavor, medium density and length.
St. Laurent2018
St. Laurent2018St. Laurent2018
St. Laurent2018Vintage 2018
Alcohol volume 13,0 % vol
Acid 5,5 g/l
Residual sugar 1,0 g/l
Drinking temperature 15-17°C
Ruby red with garnet reflections, fruity on the nose with underlaid spice, intense ripe note, fine-fruity on the palate, lively structured, multi-layered.
Zweigelt Heideboden2017
Zweigelt Heideboden2017Zweigelt Heideboden2017
Zweigelt Heideboden2017Vintage 2017
Alcohol volume 13,5 % vol
Acid 5,0 g/l
Residual sugar 1,2 g/l
drinking temperature 15-17°C
Radiant ruby garnet, ripe cherries on the nose, spicy, silky texture on the palate, juicy, good length.
Zweigeltsemi-dry2018
Zweigeltsemi-dry2018Zweigeltsemi-dry2018
Zweigeltsemi-dry2018Vintage 2018
Alcohol volume 13,5 % vol
Acid 5,3 g/l
Residual sugar 9,0 g/l
Drinking temperature 15-17°C
Purple with violet reflections. Clean nose of cherries and red berries. Clean, juicy, fruity on the palate, medium density and length.
Heideboden Red2019
Heideboden Red2019Heideboden Red2019
Heideboden Red2019Zweigelt/Blaufränkisch/St. Laurent
Vintage 2019
Alcohol volume 13,5 % vol
Acid 5,1 g/l
Residual sugar 1,8 g/l
Drinking temperature 15-17°C
Purple with violet reflections. Clean on the nose, vanilla, blackberry, blueberry, chocolate. On the palate clean, juicy, strong, ripe tannin structure, invigorating acidity, dark berries, slightly smoky notes, good medium density and length.
Reserve 2017
Reserve 2017Reserve 2017
Reserve 2017St. Laurent and Zweigelt
Falstaff 89 Points
Vintage 2017
Alcohol volume 13,5 % vol
Acid 5,2 g/l
Residual sugar 1,0 g/l
Drinking temperature 15-17°C
Dark red with purple edges. Berry fruit underlaid with some nougat on the nose, delicate candied cherry fruit, juicy cherry fruit on the palate, elegantly structured, silky tannins, good length.
Altenberg2017
Altenberg2017Altenberg2017
Altenberg2017St. Laurent and Blaufränkisch
Vintage 2017
Alcohol volume 13,5 % vol
Acid 5,9 g/l
Residual sugar 1,0 g/l
Drinking temperature 15-17°C
Dark ruby, spicy berry notes on the nose, dark fruit, close-meshed, ripe blackberries on the palate, elegant tannin structure, long finish.
